All-Natural Beef. No Added Hormones or Antibiotics
Grass-fed and Grass-finished
Regenerative & Free Range
Raised on Chemical-Free Pastures
Born, Raised and Processed in Central Texas
Get our Local Grass-Fed Beef delivered to your door!
We’re an online only business and do not have a retail storefront.
Closed on Sundays/Mondays.
Got a question? Text a rancher
directly at 512-537-6893
Ship local beef
to your door!
Free shipping in Texas! Fill your freezer with a curated mix of cuts from our shop. Supporting your local rancher has never been this easy (or delicious!)
Our most popular bulk box for families and home cooks who want the perfect balance. More steaks, fewer compromises.
With 40 pounds of premium steaks (twice what’s in a half-cow share), you’ll stock your freezer with the high-value cuts you crave, plus ground and roasts for everyday cooking. It’s the flavor of a half cow, built for easy shipping and long-term meals.
The Freezer Filler is your all-purpose butcher’s pick: balanced, versatile, and ready to feed the family for months.
Ships free anywhere in Texas!
Add any cut preferences on the form that pops up once you click “add to cart!”
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Includes:
- 40 lbs of Assorted Steaks
Selected based on availability out of the following options:
Bone-in Ribeye, Boneless Ribeye, Sirloin,Tenderloin Medallions, Tenderloin Roasts, Boneless NY Strip, Bone-in NY strip, T-Bone, Flank
- 70 lbs of Ground Beef
- 20 lbs of Assorted Roasts
Selected based on availability out of the following options:
Chuck, Mini Chuck, Shoulder, Rump, Top Round, Eye of Round, Brisket, Pikes Peak
- 20 lbs of Mixed Cuts
Selected based on availability out of the following options:
Skirt, Stew, London Broils, Round Steak, Round Steak Cutlets, Additional Ground or Caveman Blend.
**BY REQUEST ONLY if available** - Bones, Neck Bones, Osso Buco, Neck Bone Roast, Organs, Suet
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The Bastrop Freezer Filler can be customized any way you like, or we can select a variety of our most popular cuts. Feel free to write any notes or preferences you have on the included form (You can also swap cuts for equivalent values of other cuts if you like). We read every single thing when packing, and want to make sure you end up with exactly what you want!
Pati’s been raising cattle long enough to know what belongs in every kitchen. This is her go-to mix: steaks for Saturday, stew for Sunday, and ground beef for the week ahead.
Balanced, hearty, and full of Texas flavor, it’s made for folks who love to cook without overloading the freezer. Practical portions, local pride, and flavor you can count on.
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Includes:
- 7 lbs of Ground Beef
- 1 lb of Stew
- 5 lbs of Assorted Steaks
Selected based on availability out of the following options:
Bone-in Ribeye, Boneless Ribeye, Sirloin,Tenderloin Medallions, Tenderloin Roasts, Boneless NY Strip, Bone-in NY strip, T-Bone, Flank
- 3 lbs of Assorted Roasts
Selected based on availability out of the following options:
Shoulder, Chuck, Mini Chuck, Rump, Top Round, Eye of Round, Pikes Peak
- 2 lbs of Mixed Cuts
Selected based on availability out of the following options:
Round Steak Cutlets, Skirt, London Broils, Round Steak, Additional Stew, Additional Ground or Caveman Blend.
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Have cut preferences? Want to swap things around? Tell us in the “Special Notes” field at checkout!
If you love making your own tallow, then our grass-fed, grass-finished beef fat suet is perfect for your next batch! This suet is all of the fat that is trimmed off during the cutting process, and packaged into individually vacuum sealed and labeled packages. Buy larger amounts and save with our bulk pricing!
- 10 lbs of Suet - $95.50
$7.50/lb, Usually in 2-3 lb packages + $20 for Shipping in Texas
- 20 lbs of Suet - $165.00
$7.25/lb, Usually in 2-3 lb packages + $20 for shipping in Texas
- 40 lbs of Suet - $280.00
$700/lb , Usually in 2-3 lb packages + $20 for shipping in Texas
Note: Because our animals are processed at 12-14 months, we do not have the ability to separate out leaf fat from the rest of the fat, as there is a very minimal amount on our animals.
Any notes for us? Tell us in the “Special Notes” field at checkout!
Our take on a quarter cow! Perfect for folks who want a variety without crowding the freezer. It’s the ideal entry into bulk buying. Not too little, not too much, just the right mix to keep meals simple.
From juicy steaks and rich roasts to our crowd-favorite ground beef, every cut comes from our grass-fed herd and delivers the satisfaction of local beef done right.
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Includes:
- 20 lbs of Assorted Steaks
Selected based on availability out of the following options:
Bone-in Ribeye, Boneless Ribeye, Sirloin, Tenderloin Medallions, Tenderloin Roasts, Boneless NY Strip, Bone-in NY strip, T-Bone, Flank
- 25 lbs of Ground Beef
- 15 lbs of Assorted Roasts
Selected based on availability out of the following options:
Chuck, Mini Chuck, Shoulder, Rump, Top Round, Eye of Round, Brisket, Pikes Peak
- 10 lbs of Mixed Cuts
Selected based on availability out of the following options:
Skirt, Stew, London Broils, Round Steak, Round Steak Cutlets, Additional Ground or Caveman Blend.
**BY REQUEST ONLY if available** - Bones, Neck Bones, Osso Buco, Neck Bone Roast, Organs, Suet
● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ● ●
Ships free anywhere in Texas!
The beef quarter can be customized any way you like, or we can select a variety of our most popular cuts. Feel free to write any notes or preferences you have on the included form (You can also swap cuts for equivalent values of other cuts if you like). We read every single thing when packing, and want to make sure you end up with exactly what you want!
Buy a half cow from your local rancher!
Thinking of buying a cow? Look no further! Our custom-cut half or whole animals are the perfect way to stock up with local, grass-fed, grass finished beef.
The price is 10.05/lb for a half. 9.40/lb for a whole. As always, no sales tax or additional fees!
There’s never been a better time to order your half or whole cow! We process year round and give every single customer individualized service to make sure you’ll be coming back for more!
Need more info? Learn more here or give us a text at 512-537-6893
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This $400 deposit holds your place in line for a half or whole cow and is deducted from your final total. This deposit is entirely refundable if anything changes before you receive your order.
Average turnaround times are between 2-3 weeks, but you can always place a deposit for a specific date down the road. The waitlist can get longer at our busy times of the year.
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Current Pricing:
Half Cow - $10.05/lb hanging weight
(An average sized half cow at 200 lbs would be $2010 total)
Whole Cow - $9.40/lb hanging weight
(An average sized whole cow at 400 lbs would be $3760 total)
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Customers who have previously bought a half/whole cow from us are eligible for a returning customer discount.
As always, we do not charge sales tax and there are no hidden/additional fees.
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About Us
In 2006, Rancher Pati Jacobs took over the cattle business on the family ranch with a singular focus on raising grass-fed beef. Not content with the traditional distribution channels (i.e. auctions & feedlots) Pati decided to make her own company to directly sell her beef to her Central Texas neighbors.
Many years later, Bastrop Cattle Company has grown to accommodate more of the increasing demand for grass-fed beef without sacrificing any of the quality, principle, or personal touch that made it successful in the first place.
When you buy from Bastrop Cattle Company, you’re buying nutritious, rich grass-fed beef directly from the 3 ranchers who run the company.
Our
Promise
Our promise to you is to deliver the highest quality grass-fed beef with absolutely no hormones, antibiotics or chemicals, period. We never finish our cattle on corn & grain. We don’t use fertilizer or pesticide on our ranch. Above all, we believe in sustainability and transparency in our business practices.
There’s a lot of bull in the beef industry.
We don’t do that.